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Sanam Portuguese Seasoning

Sanam Portuguese Seasoning

Regular price $7.99
Regular price Sale price $7.99
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Buy 5, get the 6th freeMix any blends — discount applied at checkout.
  • Halal certified
  • Ships in 1–2 business days
  • Free shipping over $50

Give everyday meals a delicious Portuguese-inspired twist with Sanam’s Portuguese Seasoning Spice Blend, from the collection at Spice & Flame. Its bold, savory flavor brings new life to chicken, steak, fish, shrimp, and vegetables, whether you’re firing up the grill or cooking a family dinner. Stir it into your favorite curries for added depth, or make it your go-to seasoning when a familiar dish needs a little extra flavor.

Blended and packaged in Canada.

Allergy Advice: May contain traces of Sesame, Mustard, Gluten, and Tree Nuts.

Preparation Suggestion: For 1 kg steak or 1 chicken, combine 3 tbsp Portuguese Seasoning, 2 tbsp ginger & garlic paste, ½ cup yogurt, 2 tbsp tomato paste, ½ cup olive oil, and 2 tbsp mayonnaise. Marinate for 3–24 hours. Grill on the BBQ or bake at 375°F until fully cooked.

Allergens & ingredients

Allergy advice: May contain traces of sesame, mustard, gluten and tree nuts.

Full ingredients and nutrition facts are printed on the back of every pack (see product photos).

How to use & storage

Follow the preparation suggestion printed on the pack, or try the recipe further down this page.

Storage: keep sealed in a cool, dry place away from direct sunlight. Slight color change from light exposure is natural and doesn’t affect quality.

Serving suggestion: images show a prepared dish for inspiration. This product contains spice mix only.

Shipping & returns

Orders ship in 1–2 business days from Yonkers, NY via UPS, FedEx or USPS. Free standard shipping on orders over $50 within the contiguous U.S.

For food safety, opened spice products can’t be returned. Damaged or incorrect item? Contact us within 48 hours of delivery and we’ll make it right.

Shipping policy · Return policy

View full details

Portuguese-Inspired Chicken or Steak Recipe
BOLD SEASONING. A RICH, CREAMY MARINADE.

Portuguese-Inspired Chicken or Steak

Give your next grill night a flavorful twist with Sanam’s Portuguese Seasoning and a rich marinade of yogurt, tomato, ginger, and garlic. Choose chicken or steak, then serve with roasted potatoes, rice, or a fresh salad for a generous meal made to share.

  • Prep15 Min
  • Marinate3 - 24 Hr
  • Cook25-35 Min
Ingredients · 7 items ShowHide
  • 1 kg steak or 1 whole chicken
  • 3 tbsp Sanam’s Portuguese Seasoning Spice Blend
  • 2 tbsp ginger & garlic paste
  • ½ cup plain yogurt
  • 2 tbsp tomato paste
  • ½ cup olive oil
  • 2 tbsp mayonnaise
Method · 5 steps ShowHide
  1. Make the marinade: Combine the seasoning, ginger & garlic paste, yogurt, tomato paste, olive oil, and mayonnaise in a large bowl.
  2. Coat: Add the steak or chicken and coat thoroughly, including inside the chicken cavity if using a whole bird.
  3. Marinate: Cover and refrigerate for 3–24 hours.
  4. Cook: Grill on a preheated BBQ or bake at 375°F (190°C). For a whole chicken on the BBQ, use indirect heat with the lid closed. Cook until done, checking the thickest part with a food thermometer.
  5. Rest and serve: Let the steak rest for 5 minutes or the chicken for 10–15 minutes before serving with your favorite sides.

Serving suggestion. Images show a prepared dish for inspiration. This product contains spice mix only; meat, chicken, vegetables and other ingredients are not included. Appearance will vary with ingredients and preparation.

Product FAQ

Good to know.

Everything you need to know about Sanam Portuguese Seasoning.

Still have a question? Contact us
What can I make with Sanam Portuguese Seasoning?

Steaks, chops, ribs, chicken wings and thighs, burgers and grilled vegetables. Use it as a dry rub or mix it into a marinade, then cook on the grill, in a cast-iron pan, in the oven or in the air fryer.

How much should I use?

Start with the amount suggested on the back of the pack, then adjust to taste. The recipe above shows exactly how much we use.

How long should I marinate?

Our recipe marinates for 3 - 24 hr in the fridge. Longer gives deeper flavor, but even a short rest makes a difference.

Is it halal?

Yes. All Spice & Flame blends are halal certified.

Does it contain allergens?

Our blends may contain traces of sesame, mustard, gluten and tree nuts. The full ingredient list and nutrition facts are printed on the back of every pack.

How should I store it?

Keep the pack sealed in a cool, dry place away from direct sunlight. The best-before date is printed on every pack. A slight change in color from light exposure is natural and doesn’t affect quality.

Does it count toward Buy 5, get the 6th free?

Yes. Add any 6 blends to your cart, mixing ranges however you like, and the 6th is on us. The discount is applied automatically at checkout.

When will my order ship?

Orders ship in 1–2 business days from Yonkers, NY. Standard shipping is free on orders over $50 within the contiguous U.S.

Mix & match bundle

Buy 5, get the 6th free.

Pair this blend with five more from any range and the sixth bag is on us.

  1. 01Pick any 6 blends
  2. 02Add all to cart
  3. 03Lowest-priced is free
Build your bundle

Discount applied automatically at checkout.

An assortment of colorful whole and ground spices in small wooden bowls, arranged on a textured light beige surface with red chili peppers, garlic cloves, and herbs. The spices include vibrant red, orange, yellow, green, and brown tones, leaving negative space on the right side.
Our story

A passion for authentic flavor.

Spice & Flame was founded with a simple belief: authentic food deserves authentic spices.

We work with trusted global partners to bring you halal certified blends for the grill, the curry pot and everything in between, shipped from our home in Yonkers, NY.

  • Halal certifiedEvery single blend
  • Trusted partnersPremium spices from around the world
  • Yonkers, NYShipped in 1–2 business days
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